A vibrant medley of seasonal vegetables, sautéed to perfection and tossed with al dente pasta. This dish embraces the freshest produce of the season, all infused with fresh garlic and herbs. Finished with a drizzle of extra virgin olive oil and a sprinkle of nutritional yeast for a cheesy flavor without the dairy, this pasta primavera offers a light, nutritious, and utterly satisfying meal.
Note
Our dishes can be served à la carte with individual pricing, or together in a package meal that includes one entrée, two sides, a dinner roll, and a beverage. Choose from buffet style, family style, or plated service. Gluten Friendly option available at an additional cost.
